SHCC News You Need to Know – 08-15-19

This Week’s News You Need To Know – 08-15-19
~ Club Championships Info

~New Member Social Moved to Sept 22^nd
~ Membership Drive Referral Program Info

~ Save the Date- Day of the Dead at Shadow Hills
~ News and Dates from the Clubhouse 
~ This Week’s Dining Room Specials

Club Championships
Men and Women Club Championship, August 24^th and 25^th. It is a 36 hole stroke play event, played over two days. Both men and women have four flights each to appeal to all ages and skill levels. Entry fee is $25. Sign up on ForeTees (under the events tab) or with the Pro-Shop.

New Member Social Moved to September 22^nd
Due to too many conflicts with Back to School with our members, we have decided to move the New Member Social from Sept. 8^th to Sept. 22md.

CLOSE TO FULL- Help Us Hit the Top!
For the first time, since the recession of 2008, we are almost full according to our By-Laws(475 Golfing Memberships). In fact, if we hadn’t changed how we count legacy memberships (as 1/2 members) back in 2015, we’d already be full!

But, we aren’t…so we NEED YOUR HELP!  And as a bonus, we are going to “double down” on the dues credit you earn as a referring member.  A referring member earns the equivalent dues credit of  the membership they bring in.  All you need to do, is bring a member in to Dave for a tour, and if they join, you get TWO MONTHS  of DUES CREDIT for the equivalent dues of the new member.

Watch This Space As We Reach the Top!

SAVE THE DATE! Day of the Dead at Shadow Hills

Saturday, November 2nd is going to be one of the biggest new events of the year at Shadow Hills CC.  The Day of the Dead Gala is a fundraiser for Doernbecher’s Children’s Hospital, and is a night you simply can’t miss!  Food, Dinner, Dancing with a Live Band, and loads of amazing ways to help make this fun for everyone, while donating to a very worthy organization.

Put the date on the calendar, and then watch this space for details and ways you can get involved! 

NEWS FROM THE CLUBHOUSE 

• The Luau is Coming Soon- and while the golf scramble is in “Wait List Mode,” you can still come for an amazing authentic Hawaiian Feast! Make sure to RSVP in the lounge or with Jeff Brown at Jbrown@shadowhillcc.org. This allows the kitchen to ensure we have enough food. Price will be $30
• Pool Party Dates –  The Pool will close early on these dates for Private Pool Parties
  * Saturday August 17^th 6 to 9
  * Sunday August 25^th 6 to 9
• BUNCO! Is Thursday Night, August 15^th 6-8

This Weeks Features:

Appetizer: Deep Fried Cheese curds with Marinara sauce $6

Cut of the Week: USDA Choice hand cut 6 oz. beef tenderloin filet grilled and finished with sauce béarnaise $34

Fresh from the Coast: Cedar Plank Chinook Salmon topped with an herb butter. Served with vegetables and starch of your choice $30

Pasta of the Week: Angel Hair Pasta with Grilled Chicken, Spinach, Artichoke hearts in a creamy sundried tomato sauce, served with garlic toast $25

Comfort Food: Eggplant Parmesan with fresh mozzarella, marinara, basil oil drizzle. Comes with fresh vegetables $19

Desserts

• Sorbet: Acai  pronounced (AH-SIGH-EE)   Fair-trade Acai sorbet always gluten and fat free
• Two for $3: Two house made peanut butter chocolate chip cookies for $3
• Espresso Explosion Brownie Sundae: House made brownie topped with Lochmead Espresso Explosion ice cream and hot fudge $4
• Vanilla Cheesecake Topped with Berries $4